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New Year Prix Fixe Menu

$35 per person

SERVED FROM 5pm.

Appetizer

(Choice of One)

- Arancini with Lemon-Saffron Cream & Frisée Garnish

- Lobster Bisque with Lobster Salad, Chive Aioli

    - Roasted Butternut Squash and Dungeness Crab Soup,

    toasted Pumpkin Seeds & Crème Fraîche Garnish

- Dungeness Crab Cake on Watercress Salad

Entrée

(Choice of One)

    - Broiled Wild Swordfish with Sicilian White Beans, Pancetta, Tomatoes

    & Organic Rainbow Chard

    - Lamb T-Bones with Parmesan Polenta, Lamb Jus, Caramelized Shallots

    & Sautéed Spinach

    - Broiled Colossal Prawns on Linguine Pomodoro with Pesto

- Char Broiled Ahi in a Wreath of Broccoli Aglio e Olio,

and a warm Tomato-Herb Ragout

Dessert

(Choice of One)

    - Walnut Brownie & Triple Espresso Ice Cream with Caramel Sauce

    - Pumpkin Cheesecake with Pumpkin Seed Brittle

- Tiramisu & Sourdough Bread Pudding Duo

Price does not include beverage, gratuity or sales tax.

Please no substitutions.

~ 2009 ~


hr


Signature Recipes

Enjoy Scoma's mouth-watering recipes at home.
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Cooking Demos

Chef Steve demonstrates some of his favorite Scoma’s recipes.
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Gift Certificates

Purchase Scoma’s gift certificates in any denomination, pre-pay a guests meal or select a special Scoma's souvenir.
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Scoma's wine list wins
Wine Spectator Award



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Scoma's Restaurant, Inc.
Pier 47 on Al Scoma Way,
San Francisco, CA 94133
1.800.644.5852
415.771.4383
Fax: 415.775.2601

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Scoma's Restaurant, Inc. Pier 47 on Al Scoma Way San Francisco, CA 94133 1.800.644.5852 415.771.4383 Fax: 415.775.2601

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